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Goa |
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Goa is located on the western coast of India in the coastal belt known as Konkan. The state of Maharashtra borders Goa on the north,the state of Karnataka on the south and east. The vast expanse of Arabian sea on the west forms the magnificent coastline for which Goa is famous. Goa is much more than just beaches and sea. It has a soul that goes deep into unique history, rich culture and some of the prettiest natural scenery that India has to offer. Legends from Hindu mythology credit Lord Parshuram, an incarnation of Lord Vishnu with the creation of Goa. |
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Panaji(Panjim) is the state capital located on the banks of the Mandovi river and Vasco, Margao, Mapusa and Ponda are the other major towns.The sea and rivers abound the seafood- prawns, mackerels, sardines, crabs and lobsters are the most popular with the locals and the visitors. Along with English that is widely spoken all over Goa, Konkani and Marathi are the state languages. The national language Hindi is also well understood in most areas around the state. |
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Goan cuisine is a blend of different influences the Goans had to endure during the centuries. The staple food in Goa is fish and rice, both among the Hindus and the Catholics. Unlike the Christian food the Hindu Goan food is not strongly influenced by the Portuguese cuisine.The tourist season in Goa begins in late September and carries on through early March. The weather in these months is usually dry and pleasantly cool. |
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Besides the natural beauty, the fabulous beaches and sunshine, travelers to Goa love the laid-back, peaceful, warm and friendy nature of the Goan people. After all, more that anywhere else on planet earth, this is a place where people really know how to relax. |
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